Main dish

ChefGomba gombas raguval toltott padlizsan

Mushroom stuffed aubergines with dill sauce

Mushroom stuffed aubergines with dill sauce Ingredients: 500 g brown or white button mushrooms 100 g bacon semi - dry sausage 1 aubergine some potatoes fried potato spice mix oil, salt and pepper For the dill sauce:…
ChefGomba paradicsomos cukkinispagetti
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Mushroom and tomato zoodles

Mushroom and tomato zoodles Ingredients: 500 g white button and chestnut mushrooms 2 courgettes 150 g tomato purée 1 onion parmesan garlic, oregano oil, salt and pepper Preparation: Finely dice the mushrooms, season…
ChefGomba gombas cukkinis lasagne
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Mushroom and courgette lasagne

Mushroom and courgette lasagne Ingredients: 500 g white button and chestnut mushrooms 250 g fresh lasagne 1 courgette 1 onion 150–200 g tomato purée 150 g grated cheese garlic, oregano oil, salt and pepper Preparation: Fry…
ChefGomba gombas tokany rizzsel
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Mushroom stew with rice

Mushroom stew with rice Ingredients: 500 g mixed mushrooms (oyster mushroom, yellow oyster mushroom, shiitake, Pioppino) 350 g pork tenderloin or turkey breast 50 g steamed rice pine nuts 2 carrots 2 onions 2 spring onions …
ChefGomba gombas raguval toltott burgonya

Potatoes stuffed with mushroom ragout, with dill sauce

Potatoes stuffed with mushroom ragout, with dill sauce Ingredients: 500 g chestnut and white button mushrooms 100 g diced bacon half a semi-dry sausage 3–4 large potatoes 140 g sour cream oil, salt and pepper For the…
ChefGomba zoldpesztos cukkinispagetti piritott laskaval
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Green pesto zoodles with mushrooms

Green pesto zoodles with mushrooms Ingredients: 300 g oyster mushrooms 100 g shiitake mushrooms 2 courgettes green pesto blue cheese or parmesan garlic oil, salt and pepper Preparation: Slice the mushrooms and season…
ChefGomba azsiai csirkemell gombaval

Stir-fried chicken with mushrooms and vegetables

Stir-fried chicken with mushrooms and vegetables Ingredients: 600 g mixed mushrooms (oyster, yellow oyster, shiitake) 1 large chicken breast 1 courgette 3–4 baby sweetcorns 2 bell peppers 3–4 broccoli florets 2 carrots …
ChefGomba gombas lencsetal
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Mushroom and lentil dish

Mushroom and lentil dish Ingredients: 300 g chestnut mushrooms 300 g cooked tinned lentils 1 carrot 1 onion 1 spring onion juice of a lemon 1 large clove of garlic 3 medium tomatoes, peeled and diced fresh coriander…
ChefGomba sult kacsacomb gombas zoldsegekkel

Duck with mushrooms and mixed vegetables

Duck with mushrooms and mixed vegetables Ingredients: 6 duck pieces (a mixture of legs and breast) 500 g button mushrooms 4 turnips 4 carrots 2 onions 3–4 tablespoons mustard 100 ml single cream 2 tablespoons flour …