Gombaburger

Five reasons why mushrooms are the future of sustainability

What do biodegradable coffins have in common with meatless beef burgers or a sustainable Stella McCartney handbag? They’re all made possible thanks to one super-ingredient; the humble mushroom. From the cute-as-a-button shrooms available…
superbrands 2021

Superbrands award for ChefGomba

In all cases, the Superbrands brand is a quality indicator, an awareness-raising and decision-strengthening communication tool, helping to stand out from the competition and providing opportunities for reliable quality to become a success story. What…
ChefGomba pioppinos currys rizs

Curry rice with Pioppino mushrooms

Curry rice with Pioppino mushrooms Ingredients: 300 g Pioppino mushrooms 250 g rice 1 onion 3 tablespoons curry powder sesame oil salt Preparation: Add the rice to the onions diced in oil, then salt and add curry powder…
Dvitamin

Sunshine, mushroom and vitamin-D

Our body needs vitamin D to maintain a balance of calcium and phosphate, which is responsible for the health of the bones. Vitamin D deficiency increases the risk of developing rickets and osteoporosis and is also very important for the functioning…
gomba feherjetartalma

Protein content of mushrooms

Protein is an essential nutrient for the body, an essential source of energy and nutrients. We make our own proteins by breaking the food we eat into its elements, amino acids, and making new proteins out of it. So we need these elements, the…
gomba umami

Umami, the fifth taste

Umami is one of the five basic taste categories in food, along with sweet, sour, salty and bitter. It was first discovered and defined in Japan in 1908 and loosely translates from Japanese to mean “delicious” or “savory.” Speaking…
blendability-trend

What is The Blend?

The Blend is a cooking technique that combines chopped mushrooms with ground meat to make meals more delicious, nutritious and sustainable. The Blend can be used in all of your favorite recipes: burgers, tacos, meatloaf, lasagna, pasta sauce,…
szuperelelmiszer gomba

The humble mushroom is the newest superfood

Mushrooms are often considered only for their culinary use because they are packed with flavor-enhancers and have gourmet appeal. That is probably why they are the second most popular pizza topping, next to pepperoni. In the past, food scientists…
Gombaburger

Blend mushrooms into burgers

The Mushroom Council and Sodexo hope to encourage children to eat more produce by introducing “Blend Burgers” and expanding the Eat Brighter marketing campaign into school cafeterias. Sodexo announced in February that it would switch…