Portobello mini pizzas
Portobello mini pizzas
Ingredients:
8 Portobello mushrooms
1 can of peeled canned tomatoes
olives
1 packet of mini mozzarella balls
oregano, salt and pepper
Preparation:
Remove the stem from the portobello mushrooms and…
Mushroom empanada
Mushroom empanada
Ingredients:
500 g button mushroom
100 g of cooked quinoa
1 pack of spring onions
200 g of ricotta
Provence spicy mix
salt and pepper
1 pack of puff pastry
1 egg
Preparation:
For the filling,…
Mushroom carpaccio
Mushroom carpaccio
Ingredients:
button mushroom
hummus
smoked salmon
broccoli sprouts
fresh lemon
fresh bread
salt
Preparation:
Spread the crusty, fresh bread with hummus. Top with broccoli sprouts, smoked salmon,…
Raw vegan Buddha-bowl
Raw vegan Buddha-bowl
Ingredients:
white button mushroom
avocado
broccoli
cherry tomato
raw cucumber and carrot strips
hummus
Preparation:
After a quick rinse, mix all vegetables in a bowl. Due to its high protein content,…
Buddha-bowl with grilled oyster mushrooms
Buddha-bowl with grilled oyster mushrooms
Ingredients:
oyster mushroom
avocado
boiled broccoli and carrots
quinoa
hummus
Preparation:
We always consume oyster mushrooms cooked, but they are still a valuable ingredient in…
Vegetarian Buddha-bowl
Vegetarian Buddha-bowl
Ingredients:
cooked lentils
boiled quail eggs
grilled zucchini and mushroom skewers
broccoli
raw cucumber and carrot strips
Preparation:
The ingredients are placed individually, side by side, on a…
Tarragon mushroom snack with olives
Tarragon mushroom snack with olives
Ingredients:
500 g baby chestnut mushrooms
200 g of black and green olives
lemon
tarragon
olive oil, salt
Preparation:
Fry the mushrooms (whole caps) in a little oil, then add the olives,…
Green spicy pancakes with roasted mushrooms
Green spicy pancakes with roasted mushrooms, ricotta and salmon
Ingredients:
half a liter of pancake batter (200 g flour, 300 ml milk, 2 eggs, 200 ml soda water)
3 tablespoons finely chopped fresh herbs (mint, coriander, lemongrass,…
Mushroom stew with rice
Mushroom stew with rice
Ingredients:
500 g mixed mushrooms (oyster mushroom, yellow oyster mushroom, shiitake, Pioppino)
350 g pork tenderloin or turkey breast
50 g steamed rice
pine nuts
2 carrots
2 onions
2 spring onions
…