
Healthy mushroom salad
Healthy mushroom salad
Ingredients:
white button mushrooms
white beans
purple onion
bitter salad leaves (endives, chicory), or cabbage, or fennel
cucumber
red pepper
lemon
broccoli sprouts
olive oil, salt and pepper
…

Sweet potato rice with exotic mushrooms
Sweet potato rice with exotic mushrooms
Ingredients:
1 kg sweet potatoes
1 small head of broccoli (florets only, reserving the stalk)
200 g shiitake mushrooms
3 king oyster mushrooms
garlic powder
ground ginger
herbs
…

Bácska-style rice and mushrooms
Bácska-style rice and mushrooms
Ingredients:
500 g chestnut and white button mushrooms
1 onion
2–3 teaspoons of ground paprika
50 ml water
500 g jasmine rice
oil, salt and pepper
Preparation:
Finely chop the onion…

Mushroom baskets
Mushroom baskets
Ingredients:
250 g baby white button mushrooms
2 sweet potatoes or 10 carrots
a piece of root ginger
garlic powder
chives
oil, salt, pepper
ready-made puff pastry baskets
Preparation:
Peel and dice…

Mushroom vitamin salad
Mushroom vitamin salad
Ingredients:
1 small lettuce
100 g feta cheese
2 cups of green peas
400 g mushrooms
3 fleshy tomatoes
Preparation:
Wash and drain the lettuce and arrange on a plate.
Sauté the mushrooms, then…

Pasta with mushrooms and cabbage
Pasta with mushrooms and cabbage
Ingredients:
500 g oyster mushroom caps
half a white cabbage
250 g pasta squares
a little sugar
oil, salt
Preparation:
Grate the cabbage using a coarse grater then fry in a little oil with…

Baked mushrooms with autumn vegetables
Baked mushrooms with autumn vegetables
Ingredients:
500 g mushrooms
half a pumpkin
2 onions
1 leek
3–4 cloves of garlic
rosemary
oil, salt and pepper
Preparation:
Wash the mushrooms under running water and halve…

Pasta with mushrooms, peas, and courgette
Pasta with mushrooms, peas, and courgette
Ingredients:
500 g mushrooms
2 cups of peas
1 courgette
200 g farfalle pasta
2–3 cloves of garlic
lemon
oil, salt and pepper
Preparation:
Fry the mushroom caps in a little…

Mushroom, plum, and pumpkin medley
Mushroom, plum, and pumpkin medley
Ingredients:
500 g button mushroom
half a butternut squash (neck end)
250 g plums
honey or date syrup
oil, salt and pepper
Preparation:
Peel the neck of the squash and slice into circles…

