
Green pea soup with mushroom chips
Green pea soup with mushroom chips
Ingredients:
1,5 liters of vegetable stock
600 g green peas
2-3 tablespoons rice cream
1 onion
salt and pepper
broccoli sprouts
For mushroom chips:
6 pieces of Portobello mushroom
…

Vegan mushroom cream soup
Vegan mushroom cream soup
Ingredients:
500 g chestnut and white button mushroom
1.5 liters of vegetable stock
1 onion
3 tablespoons rice cream
2 tablespoons flour
oil, salt, pepper
portobello chips, broccoli sprouts
Preparation:
Fry…

Avocado cream stuffed mushrooms
Avocado cream stuffed mushrooms
Ingredients:
500-700 g button mushrooms
2-3 avocados
1 bunch fresh coriander
1 chili pepper
a half onion
lime juice
salt and pepper
Preparation:
Use a hand blender to cream the avocado,…

Mushroom bruschetta
Mushroom bruschetta
Ingredients:
300-400 g chestnut mushrooms
5-6 tomatoes
olives
2-3 cloves garlic
basil
salt and pepper
Preparation:
Finely chop the fresh tomatoes, raw mushroom, herbs, olives and garlic. Mix and add…

Vegetarian chilli tacos
Vegetarian chilli tacos
Ingredients:
500 g oyster mushrooms
1 onion
250 g canned red beans
250 g canned sweet corn
1 packet Mexican chilli bean mix powder
salt and pepper
Preparation:
First sauté onions then add chopped…

Oyster mushroom stew with couscous
Oyster mushroom stew with couscous
Ingredients:
500 g oyster mushrooms
1 onion
2-3 tablespoons red pepper powder
salt and pepper
Preparation:
Sauté finely chopped onions in oil and then add the oyster mushrooms cut into strips.…

Fried mushrooms in bowls
Fried mushrooms in bowls with cherry tomatoes and garlic
Ingredients:
2-3 medium button mushroom (quartered)
2-3 cloves garlic
3-4 cherry tomato
green herbs
salt and pepper
Preparation:
Place the mushrooms, garlic and…

Pioppino mushrooms stuffed Sweet potatoes
Beef burger with mushroom
Ingredients:
300 g Pioppino
2 middle-sized sweet potatoes
green herbs
Preparation:
Wrap sweet potatoes in aluminium foil and place in the oven, bake for 1 hour until soft. Once they are soft unwrap them,…

Mushroom letcho with tarhonya pasta
Mushroom letcho with tarhonya pasta
Ingredients:
500 g large button mushrooms
6-8 Hungarian or bell peppers
6-8 tomatoes
1 onion
sweet paprika powder
500 g egg barley pasta (tarhonya in Hungarian)
oil, salt and pepper
Preparation:
Slice…

