
Mushroom and lentil dish
Mushroom and lentil dish
Ingredients:
300 g chestnut mushrooms
300 g cooked tinned lentils
1 carrot
1 onion
1 spring onion
juice of a lemon
1 large clove of garlic
3 medium tomatoes, peeled and diced
fresh coriander…

Mushroom, sweet potatoes and lentils salad
Mushroom, sweet potatoes and lentils salad
Ingredients:
500 g brown mushrooms
250 g of cooked lentils
2 medium sweet potatoes
2 celery stalks
a small package of spring onions
2 lemon juice
fresh mint leaves
olive oil,…

Carrot hummus with grilled mushrooms
Carrot hummus with grilled mushrooms
Ingredients:
300 g grill steak cut mushrooms
350 g of carrots
200 g of cooked chickpeas
little water
garlic
fresh mint and coriander
1 pack of tortilla plates
olive oil, salt, pepper
Preparation:
Peel…

Mushroom and bulgur salad
Mushroom and bulgur salad
Ingredients:
250 g white button mushrooms with closed caps
200 g cooked bulgur
1 red onion
1 bell pepper
juice of 2 lemons
fresh coriander and mint
olive oil, salt
Preparation:
Finely dice…

Mushroom and green pea fusilli
Mushroom and green pea fusilli
Ingredients:
400-500 g of white mushrooms
200 g frozen green peas
fusili
150 ml of cream
1 bunch of dill
garlic
parmesan
salt and pepper
Preparation:
Steam the sliced mushrooms, add…

Mushroom paprika with Hungarian pasta
Mushroom paprika with Hungarian pasta
Ingredients:
1000 g of white button mushroom
1 large head onion
tomato and pepper
red pepper powder
sour cream, cottage cheese
pasta
salt and pepper
Preparation:
Stir the finely…

Mini mushroom burger
Mini mushroom burger
Ingredients:
10-12 medium chestnut mushrooms
1 courgette
3-4 larger tomatoes
cheddar cheese slices
salt
Preparation:
Slice the mushrooms in half horizontally, then cut the courgette and tomatoes into…

Grilled mushrooms with vegetables and fried polenta
Grilled mushrooms with vegetables and fried polenta
Ingredients:
500 g larger white and brown mushrooms mixed
1 zucchini
2 carrots
200 g of brussels sprouts
vegetable spice mix
For polenta:
200 g of cornmeal
1 liter…

Polentapizza with roasted mushrooms
Polentapizza with roasted mushrooms
Ingredients:
For the mushroom topping:
300 g mixed oyster mushrooms and shiitake
250 g button mushrooms
4-5 bell peppers
green spice
garlic
olive oil, salt and pepper
For the polenta:
…

